| Certificate IV in Commercial Cookery At Holmes Institute |
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| Level: | Certificate IV |
| Location: | Sydney Campus, Level 6, 91 York Street, Sydney, New South Wales 2000, Australia
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| Annual Fee: | AUD $ 16,800.00 |
| Duration: | 45 Tuition weeks (Nine blocks of five weeks) plus a 10 week practical work placement.Click here for more details on this course. Key InformationTuition Fees (AUD$):16,800 Per Year (75 Weeks)
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| Start Date: | February 2024, March 2024, April 2024
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| Study Mode: | Full time
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| Accreditation*: |
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| Regional Area*: |
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| Meet the Australian study requirement*: |
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| Meet Study in regional Australia*: |
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| Pathway to a 485 Visa*: |
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| Pathway to the second 485 Visa*: | |
| Pathway to Permanent Residency / Provisional Visas Prospects*: | |
| Admission Requirments: | Students will be expected to have completed a minimum year eleven of high school or its equivalent prior to commencement of the Diploma.Advanced StandingStudents who have completed relevant studies or have experience which may be deemed equivalent to the course may apply for Recognition of Prior Learning (RPL). Applications can be made at the initial application or can be made within two weeks of commencement of the course.Entry into a Diploma program requires an English level at least equivalent to IELTS 5.5 or Upper Intermediate at a Holmes English Language Centre.An English test score with minimum requirements as follows: - IELTS Overall 5.5 with no band score lower than 5.0; OR - PTE Academic Score of 36; OR - TOEFL iBT Score of 46; OR - Cambridge English: Advanced from Cambridge ESOL (CAE) Score of 162, OR - Equivalent as determined by Holmes English Placement Test.
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 | For limited time only, we offer: - FREE Student Visa Service**
- FREE subsequent 485 Visa (Post-Study Work stream) assistance**
to students who enrol in a course through Delta Immigration. |
